Kavalan Distillery has been pioneering the art of single malt whisky in Yilan County, Taiwan since 2005. Kavalan sources the mineral-rich meltwaters of Snow Mountain and is aged in a unique combination of intense heat and humidity together with sea and mountain breezes. All this combines to create the quality, smoothness, and fruity character for which Kavalan is known.
Milling
The malt is crushed in a mill to expose the sugar. For example, before drinking coffee, you must grind the coffee beans. King Car Group has been making coffee for decades. We apply the same technique.
Mashing
The mashing process is the extraction of sugar from the solid malts into liquid by the addition of hot water. The sugary water is called “wort.” It is essential to reduce the temperature of the wort before the next process. If too hot, the yeast will be destroyed before fermentation takes place.
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