Originating in Mexico in 1936, Kahlúa is a rum and coffee liqueur loved all around the world.
Used in a range of different drinks, from coffees to cocktails, it goes hand in hand with many occasions.
Classic cocktails, like the Espresso Martini and White Russian just wouldn’t be the same without it.
With its enticing caramel colour, Kahlúa, a rum & coffee liqueur, boasts the deep, rich flavor of real black coffee and indulgent sweet butter.
Ingredients:
Ice Cubes, 1 Part Kahlúa, 1 Part Absolut Vodka, 1 Part Espresso, 3 Whole Coffee Bean
Method:
Add all ingredients and ice into a shaker. Shake for 15 - 20 seconds, for that velvety foam. Strain into a martini or cocktail glass. Garnish with 3 coffee beans, for good luck.
Ice, 1 Part Kahlúa, 1 Part Absolut Vodka, 1 Part Espresso, 2 Parts Plant-Based Milk, 1 Pinch Coffee Ground
Fill a shaker with ice cubes and add ingredients. Shake together for 15 seconds for the perfect, velvety foam. Strain into a cocktail glass. Sprinkle with coffee grinds.
Ice Cubes, 1 Part Kahlúa, 1 Part Absolut Vodka, 1 Part Espresso, and 2 Parts Plant-Based Milk
Fill a rocks glass with ice cubes. Add the Kahlúa coffee liqueur, Absolut Vodka and espresso. Finish with your choice of milk (plant-based works really well).
Ingredients Ice, 2 teaspoons sugar, 3 tablespoons instant coffee, 1.5 tablespoons kahlúa, 1.5 tablespoons hot water, 90ml milk
Method Mix instant coffee, Kahlúa, sugar and water until fluffy. Separately, fill two glasses with ice and ¾ of milk. Add a splash of Kahlúa to the milk and top with foam.
In 2016, Kahlúa embarked on an ambitious 10-year project: Coffee for Good.
It involved four remote coffee-growing villages in Veracruz, the birthplace of Kahlúa.
The goal: By 2022, these small communities would be able to grow enough coffee to provide 100% of the coffee used in Kahlúa.
Coffee For Good isn’t just about Kahlúa, it's about ensuring a brighter future for our coffee farmers – so they can succeed with or without us.
To help make that happen, we also made the commitment to improve living conditions in the villages and support farmers to build businesses.
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